Goats Cheese Balls…

I don’t really like goat’s cheese very much but these looked so pretty in Lorraine Pascale’s book ‘Home Cooking Made Easy’ – http://www.lorrainepascale.com/ that I decided to make them for our Christmas Eve buffet.  I used a 350g packet of cheese, rolled into bite-sized balls.  They are then dipped into a honey/water mixture and rolled in a variety of coatings.  Here we used paprika, toasted sesame seeds, mustard seeds and chopped chives.   We also made the loaf in the picture behind…again, from Lorraine Pascale’s book.  Delicious!

 

 

 

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About Scrap Kittie

A sewing and baking addict, vegetarian animal-lover, teacher. And an avid music fan...all the wrong sorts of music. Hence the blog was nearly called 'Hot Cake' after The Fall's song.
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3 Responses to Goats Cheese Balls…

  1. Mathurini says:

    Love this, have made them for too many family gathering and actually just making some slightly different combinations today – including a 5 spice soy sauce combination! Delicious!

  2. Mathurini says:

    I do mine with chopped chillis or chilli flakes, and also with chocolate 😉

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